If you’re feeling ambitious, you can make your own garlic bread. Start with French or Italian bread, slice it open, and generously spread a mixture of butter, minced garlic, chopped parsley, and a pinch of salt. Then simply bake the bread until it is golden and aromatic.
Many grocery store bakeries offer pre-made garlic bread loaves, complete with butter, garlic, and herbs. These are excellent choices if you want an easy yet customizable approach to assembling your garlic bread grilled cheese. For the most convenient option, look no further than the frozen aisle of your grocery store. Pre-packaged frozen garlic bread offers the perfect blend of convenience and flavor. Simply pop it in the oven to enjoy slices of garlicky goodness.
As for seasoning your garlic bread, you’ll want to include more than garlic and parsley alone. For a quick fix, use Italian seasoning or try mixing up your own blend. Simply use rosemary, oregano, thyme, and basil. You can even add a touch of fennel seed, black pepper, onion powder, or even garlic powder if you need an extra kick of garlic. As for cheeses that work particularly well for this mash-up recipe, opt for classics like parmesan, grana padano, or mozzarella. Or, for more of an American-Italian spin, try adding Colby-jack cheese.